Bettina Bakt is a biological bakery specialized in German cakes, such as Käsekuchen and Sachertorte, and Bettina’s very popular own creation: the Nameless Cake. Bettina, the owner, is not just any baker: she has a professional background in psychosocial support and considers people with mental health problems to be very capable of contributing to society. She understands your limitations, and if you’d rather work by yourself. Besides Bettina, there are never more than two people working at the same time. The tasks consist of baking cookies and cakes, and cleaning the place. Hygiene has priority. Sometimes it can be busy, but you do not have to work in the shop and help the customers. The bakery is behind the shop. Betttina Bakt is a cosy and quiet workplace where you can learn baking skills at your own pace. There are no career opportunities, but you will gain a lot of experience. And it will definitely satisfy your sweet tooth.
More information: www.bettinabakt.nl